LUNCHEON TURKEY BAKE

LUNCHEON TURKEY BAKE

1 cup chopped smoked turkey or ham
1 cup Pepperidge Farm Stuffing Mix
1 cup mayonnaise
3/4 cup milk
6 hard-cooked eggs, finely chopped
1/3 cup chopped onion
1/4 cup sliced stuffed olives
1/4 teaspoon salt
1/8 teaspoon pepper

Topping:
1/2 cup Stuffing Mix
1/4 cup shredded sharp Cheddar cheese

In a large bowl, combine the mayonnaise and milk until well blended. Stir in the remaining ingredients except topping crumbs and cheese. Place ingredients into a 2 1/2-quart glass casserole. Top with stuffing mix and cheese. Bake in 325ºF oven for 30 to 35 minutes. Recipe makes 6 servings.